Every bite is packed with flavor.
Ingredients:
1 medium sweet potato, cubed
1 teaspoon olive oil
1/2 teaspoon sea salt
1/2 teaspoon pepper
1/2 teaspoon garlic powder
1 lb ground beef
2 Tablespoons taco seasoning
1/2 cup cottage cheese
1 avocado, chopped
drizzle hot honey
drizzle hot sauce
Directions:
1. Preheat oven 400 degrees. Toss cubed sweet potatoes with oil, salt, pepper and garlic powder. Spread evenly on a baking sheet and roast for 20-30 minutes, flipping halfway through.
2. While the sweet potatoes cook, heat a skillet over medium-high heat. Add ground beef, breaking apart with a spatula. Cook until browned, about 6-7 minutes. Add taco seasoning and if needed, add a little water for extra moisture.
3. Divide roasted sweet potatoes between two bowls. Top with cooked ground beef, then spoon cottage cheese over each bowl. Add avocado, drizzle hot sauce and hot honey. Enjoy!
