These "cheesy" sea salt almond flour crackers are so easy to make. Just 5 ingredients! The photos do not do them justice...just make them to see for yourself.1 1/2 cup almond flour
3 Tbsp water
1 Tbsp ground flaxseed
pinch of sea salt
1 Tbsp nutritional yeast
Mix in a bowl until it becomes a dough. On parchment paper or a cooking stone spread out the dough, thinly. Cut lengthwise & width wise. Poke holes in each crackers. Bake 350 degrees for 20 minutes. Flip, bake for an additional 8 minutes. Sprinkle with sea salt & nutritional yeast. Eat them all!!
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